Goat milk
Capra aegagrus hircus
Dairy & eggs · Bovidae family
- 69kcal
- 3.6 gprotein
- 0 gfibre
Per 100 g, raw.
What 100 g is made of
- Protein 3.6 g
- Fat 4.1 g
- Carbohydrate 4.5 g
- Water and other 87.9 g
“Water and other” is what is left of 100 g after protein, fat and carbohydrate (mostly water, plus ash).
Vitamins and minerals in 100 g
Bars show the share of the US adult daily value. The rank compares 260 ingredients.
- Sodium50 mg · 2% · #102 of 258
- Potassium204 mg · 4% · #165 of 256
- Calcium134 mg · 10% · #53 of 258
- Iron0.05 mg · <1% · #227 of 259
- Magnesium14 mg · 3% · #175 of 256
- Zinc0.3 mg · 3% · #167 of 256
- Vitamin C1.3 mg · 1% · #129 of 239
- Folate1 µg · <1% · #210 of 237
- Vitamin A57 µg · 6% · #54 of 237
- Vitamin B120.07 µg · 3% · #61 of 236
More dairy & eggs
Nutrients: USDA FoodData Central (food 171278), public domain. Identity: Wikidata Q1418287. Compiled by GlobeCooks.