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a glass salt shaker with a metal top photographed on a white background
Photo: Dubravko Sorić SoraZG on Flickr, CC BY 2.0, via Wikimedia Commons

Table salt

Condiments & seasonings

  • 0kcal
  • 0 gprotein
  • 0 gfibre

Per 100 g, raw.

How to buy, store and cook table salt on GlobeCooks →

What 100 g is made of

  • Protein 0 g
  • Fat 0 g
  • Carbohydrate 0 g
  • Water and other 100 g

“Water and other” is what is left of 100 g after protein, fat and carbohydrate (mostly water, plus ash).

Vitamins and minerals in 100 g

Bars show the share of the US adult daily value. The rank compares 260 ingredients.

Where it comes from

Used in GlobeCooks dishes from: Asia (242), Africa (44), Europe (29), Americas (5)

Native range and history are drawn from Wikipedia and Wikidata by GlobeCooks.

More condiments & seasonings

Nutrients: USDA FoodData Central (food 173468, 746775), public domain. Identity: Wikidata Q11254. Compiled by GlobeCooks.

Table salt: nutrition per 100 g and where it comes from · Open Data Finder