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Honey

Sugars & sweeteners

  • 304kcal
  • 0.3 gprotein
  • 0.2 gfibre

Per 100 g, raw.

How to buy, store and cook honey on GlobeCooks →

What 100 g is made of

  • Protein 0.3 g
  • Fat 0 g
  • Carbohydrate 82.4 g
  • Water and other 17.3 g

“Water and other” is what is left of 100 g after protein, fat and carbohydrate (mostly water, plus ash).

Vitamins and minerals in 100 g

Bars show the share of the US adult daily value. The rank compares 260 ingredients.

Where it comes from

Used in GlobeCooks dishes from: Africa (4), Europe (4), Asia (1)

Native range and history are drawn from Wikipedia and Wikidata by GlobeCooks.

More sugars & sweeteners

Nutrients: USDA FoodData Central (food 169640), public domain. Identity: Wikidata Q10987. Compiled by GlobeCooks.

Honey: nutrition per 100 g and where it comes from · Open Data Finder