Search results for NP107
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11 datasets for “NP107”
- Data.gov Catalog
USDA Database for the Choline Content of Common Foods, Release 2 (2008)
Agricultural Research ServiceUpdated 30 Nov 2023
This database contains values for six choline metabolites: Betaine, Glycerophosphocholine, Phosphocholine, Phosphatidylcholine, Sphingomyelin, and Total choline This database …
- ZIP
- Data.gov Catalog
USDA National Fluoride Database of Selected Beverages and Foods - Release 2 (2005)
Agricultural Research ServiceUpdated 30 Nov 2023
Assessment of fluoride intake is paramount in understanding the mechanisms of fluoride metabolism, specifically the prevention of dental …
- XLS
- Data.gov Catalog
USDA Database for the Proanthocyanidin Content of Selected Foods, Release 2 (2015)
Agricultural Research ServiceUpdated 21 Nov 2025
The database contains values for 283 food items for the following proanthocyanidins groups: Dimers Trimers 4-6 mers …
- ZIP
- Data.gov Catalog
USDA Database for the Isoflavone Content of Selected Foods, Release 2.1 (November 2015)
Agricultural Research ServiceUpdated 21 Nov 2025
This database contains data on the isoflavone content of 560 food items. Isoflavones included in the database are …
- ZIP
- Data.gov Catalog
USDA Table of Nutrient Retention Factors, Release 6 (2007)
Agricultural Research ServiceUpdated 22 Nov 2025
Release 6, of this data set, replaces the previous release, Release 5, issued in 2003. The data set …
- CSV
- Data.gov Catalog
Human blood plasma oxylipins + endocannabinoids exercise patterns
Agricultural Research ServiceUpdated 22 Nov 2025
These data represent temporal changes in the concentrations of individual oxylipins (OxL) and endocannabinoids (eCB) in adult women …
- XLS
- Data.gov Catalog
USDA's Expanded Flavonoid Database for the Assessment of Dietary Intakes, Release 1.1 - December 2015
Agricultural Research ServiceUpdated 21 Nov 2025
This database was developed with support from the Office of Dietary Supplements, National Institutes of Health for flavonoid …
- ZIP
- Data.gov Catalog
USDA Table of Cooking Yields for Meat and Poultry
Agricultural Research ServiceUpdated 30 Nov 2023
USDA Table of Cooking Yields for Meat and Poultry, Release 2, is an update of previously released USDA …
- CSV
- Data.gov Catalog
USDA National Nutrient Database for Standard Reference Dataset for What We Eat In America, NHANES (Survey-SR)
Agricultural Research ServiceUpdated 22 Nov 2025
The dataset, Survey-SR, provides the nutrient data for assessing dietary intakes from the national survey What We …
- ZIP
- Data.gov Catalog
Composition of Foods Raw, Processed, Prepared USDA National Nutrient Database for Standard Reference, Release 28
Agricultural Research ServiceUpdated 21 Nov 2025
[Note: Integrated as part of FoodData Central, April 2019.] The database consists of several sets of data: food …
- ZIP
- Data.gov Catalog
USDA Nutrient Data Set for Retail Meat Cuts: Beef, Lamb, Pork and Veal
Agricultural Research ServiceUpdated 22 Nov 2025
The United States Department of Agriculture (USDA) Nutrient Data Laboratory (NDL), in collaboration with the National Cattlemen's …
- XLSX
- XLS