Search results for food processing
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206 datasets for “food processing”
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Effect of maltodextrin alone or in mixtures with sugars or antioxidants on Ligilactobacillus salivarius CECT5713 resistance to freeze-drying and accelerated storage
Guerrero Sánchez, MaríaUpdated 24 May 2024
… antioxidants) and at different steps of the stabilization process (freezing, freeze-drying and accelerated storage). The dataset includes …
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Data from "Brush border peptidase activity and intestinal transepithelial passage of oligopeptides from a whey protein hydrolysate in Ussing Chamber ex-vivo assays"
Jardin, JulienUpdated 2 Jul 2021
Lien vers la fiche source For many years it was believed that only amino acids, dipeptides and tripeptides …
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On-site substrate characterization in the anaerobic digestion context: a dataset of near infrared spectra acquired with four different optical systems on freeze-dried and ground organic wastes
Mallet, AlexandreUpdated 22 Jan 2021
Lien vers la fiche source The near infrared spectra of thirty-three freeze-dried and ground organic waste …
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LAE technical data
Coffigniez, FannyUpdated 17 May 2021
… It is intended to migrate into food when intimate contact between packaging and food is achieved. This migration …
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Food Waste Recycling Impact
CaryUpdated 12 Oct 2026
This dataset contains impact report metrics from the Town of Cary's Food Waste Recycling Drop-Off program …
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Dataset for participatory process diagnosis on pounded plantain-cassava product profile in Ivory Coast
Bouniol, AlexandreUpdated 26 May 2025
… This participatory assessment of the plantain and cassava processing process into Foutou (pounded dough product) aimed, through the …
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Participatory process diagnosis on pounded plantain-cassava product profile in Ivory Coast
Bouniol, AlexandreUpdated 16 Jul 2025
… This participatory assessment of the plantain and cassava processing process into Foutou (pounded dough product) aimed, through the …
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PO2 Biorefinery Ontology
Munch, MélanieUpdated 12 May 2025
Lien vers la fiche source This work presents a domain ontology based on the Process and Observation Ontology …
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Spectra transfer models of near infrared spectra of organic waste and plant samples acquired on different spectrometers
Chauvergne, CelineUpdated 20 Nov 2024
Lien vers la fiche source This dataset presents two sets of raw near infrared spectra of different organic …
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Minimal Inhibitory Concentration (MIC) of Carvacrol
Coffigniez, FannyUpdated 24 Nov 2019
… molecule which evaporates easily and its vapor phase has shown antimicrobial activity against food-born bacteria and fungi.
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Silver Corpus for Plant-based Food Fermentation Information Extraction
ZHU, XINGYUUpdated 2 Mar 2026
… of the fermentation process: Molecule (8,809 entities), Microbe (7,677 entities), Plant/Food (5,151 entities), and …
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ClasSFood, a food classification for sustainability studies
Spiteri, MarineUpdated 5 Feb 2026
… Food categories are designed according to their nutritional, environmental and processing characteristics. Thus, this classification is suitable to …
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The electrical capacitance (F) of the bio-sensor, the carbon dioxide (%) release by the meat and the corresponding microbial count (UCF/g)
Coffigniez, FannyUpdated 17 May 2021
… During the storage of packaged food, the headspace gas content evolves (because of gas absorption, gas leakages, microbial …
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Gene ontology of proteins detected in different milk fractions and lactation stages of dairy cows
Delosière, MylèneUpdated 21 Jun 2021
… fractions and lactation stages, according to GO enrichment among the biological process, molecular function and cellular component categories.
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Gendered Food Mapping Data on Boiled Sweetpotato generated by CIP in Uganda
Mayanja, SarahUpdated 23 Apr 2024
… questionnaires, cleaned and processed data) which is to be available on open access following a 2-years embargo …
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QTL mapping of modeled metabolic fluxes reveals gene variants impacting yeast central carbon metabolism
Eder, MatthiasUpdated 20 Jul 2023
Lien vers la fiche source The yeast Saccharomyces cerevisiae is an attractive industrial host for the production of …
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Food Services - Australia - OSM data
HuwiseUpdated 2 Nov 2026
… fast food, bars, cafes, etc. It is based on OpenStreetMap data, which is then compiled and processed by …
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Food Services - New Zealand - OSM data
HuwiseUpdated 2 Nov 2026
… fast food, bars, cafes, etc. It is based on OpenStreetMap data, which is then compiled and processed by …
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Recognized Shop Healthy Stores
data.cityofnewyork.usUpdated 22 Apr 2026
… At this time, the program does not have processes in place to ensure that stores maintain the changes …
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Instrumental textural data for retting ability of Fufu in Nigeria
Chijioke, UgoUpdated 8 Apr 2024
… the widely consumed foods in Nigeria and other West African countries. In fufu processing, retting involves the steeping …
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